This Easter, KU DE TA invites you and your loved ones to enjoy a memorable experience on Sunday, April 20th.

Indulge in a variety of exquisite dishes including our woodfired Seaside Seafood Grill with fresh fish, tiger prawns, salt-and-pepper squid, and confit octopus; the Prawn Agnolotti with handmade pasta and piccata sauce; and the tender 8-Hour Mechoui Lamb Shoulder, slow-roasted with harissa, labneh, and golden dukkah. Finish off with classic hot cross buns and Easter meringue for a sweet touch to your celebration.

We have prepared a fun-filled day with activities for the little ones, like arts and crafts, face painting, coloring competition, and a magician. Don’t forget to enjoy our famous Easter Egg Hunt with Mr. Bunny!

Adding to the festive atmosphere, live music will be provided by The Nameks, who will set the perfect vibe with their lively performance as you watch the sunset over the ocean.

Adult: minimum spend IDR 1.000.000++
Kids: minimum spend IDR 300.000++

Reservations essential.